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Potassium

All articles tagged with #potassium

Fruits to Avoid and Healthy Alternatives for Kidney Health

Originally Published 16 days ago — by Times of India

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Source: Times of India

Certain fruits like bananas, oranges, avocados, and dried fruits can be harmful to individuals with chronic kidney disease due to their high potassium and sugar content, while fruits like watermelon, berries, and pineapple are beneficial for kidney health. It's important for those with kidney issues to choose their fruit intake carefully and consult with healthcare professionals.

Dietitian Explains the Health Benefits of Coconut Water

Originally Published 3 months ago — by AOL.com

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Source: AOL.com

Coconut water is a low-calorie, hydrating beverage rich in electrolytes like potassium, sodium, and magnesium, offering benefits such as improved hydration, heart health support, and antioxidant properties. While generally healthy, it may not be suitable for everyone, especially those with kidney issues or diabetes, due to its sugar and potassium content. Choosing pure, unsweetened coconut water is recommended to maximize health benefits as part of a balanced diet.

Potassium-Rich Foods and Supplements: A Simple Strategy to Reduce Heart Failure and Improve Heart Health

Originally Published 4 months ago — by MedicalNewsToday

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Source: MedicalNewsToday

A Danish trial suggests maintaining high-normal blood potassium levels (4.5-5.0 mmol/L) through supplements and diet may reduce the risk of serious heart events in high-risk patients, but close monitoring is essential due to potential risks of hyperkalemia.

Potassium-rich foods like bananas may significantly reduce heart failure and arrhythmia risks

Originally Published 4 months ago — by The Independent

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Source: The Independent

A new study suggests that eating potassium-rich foods like leafy greens and bananas can reduce the risk of heart disease by 24% by helping the body eliminate excess sodium, which is linked to cardiovascular problems. The research highlights the importance of a diet high in potassium and low in processed foods to support heart health.

Increasing potassium intake may significantly reduce heart disease and arrhythmia risks

Originally Published 4 months ago — by The Independent

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Source: The Independent

A new study shows that consuming potassium-rich foods like leafy greens and bananas can reduce the risk of heart disease, irregular heartbeats, and death by up to 24%, highlighting the importance of a diet high in potassium and low in processed foods and sodium for overall cardiovascular health.

Potassium-Rich Diets May Reduce Depression Risk

Originally Published 4 months ago — by Medical News Today

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Source: Medical News Today

A new study published in Nutrients suggests that diets rich in minerals, especially potassium, are associated with a lower risk of depression across different populations, highlighting the importance of mineral intake for mental health. The research emphasizes that increasing consumption of potassium-rich foods like fruits and vegetables may serve as a preventive strategy for depression, although causality has yet to be established.

6 Surprising Foods That May Help Lower Blood Pressure

Originally Published 6 months ago — by EatingWell

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Source: EatingWell

Some foods traditionally considered 'bad' for blood pressure, such as baked potatoes, whole milk, orange juice, dark chocolate, coffee, and breakfast cereals, can actually help lower blood pressure when consumed appropriately due to their nutrient content like potassium, magnesium, and flavanols. Managing blood pressure involves a balanced diet, exercise, stress management, and hydration, rather than strict avoidance of certain foods.

One Fruit with Key Nutrients to Lower Blood Pressure

Originally Published 6 months ago — by EatingWell

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Source: EatingWell

Potassium is a crucial nutrient for lowering blood pressure as it helps maintain fluid balance, supports kidney function, and relaxes blood vessel muscles. Experts recommend increasing intake through foods like bananas, leafy greens, and beans, alongside lifestyle changes such as following the DASH diet, exercising, managing stress, and avoiding smoking and excessive alcohol. However, individuals with certain health conditions should consult a healthcare professional before increasing potassium intake.

Daily Grapefruit Consumption and Its Effects on Blood Pressure

Originally Published 7 months ago — by Verywell Health

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Source: Verywell Health

Eating about 1.5 grapefruits daily may modestly lower blood pressure by 2-3 mmHg due to their potassium, fiber, and antioxidant content, but more research is needed. Grapefruit can also interact negatively with certain medications, so consulting a healthcare provider is advised before making it a regular part of your diet. Alternatives rich in potassium include bananas, potatoes, and spinach.

Top Foods and Habits for Naturally Lowering Blood Pressure

Originally Published 7 months ago — by EatingWell

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Source: EatingWell

Eating nutrient-dense carbs such as bananas, beans, yogurt, watermelon, oats, blueberries, and orange juice can support healthy blood pressure levels by providing essential nutrients like potassium, fiber, and vitamins, complementing the DASH diet's focus on heart health and blood pressure management.

7 Superfoods That Outshine Bananas for Lowering Blood Pressure

Originally Published 1 year ago — by Surrey Live

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Source: Surrey Live

Dr. Eric Berg highlights seven superfoods that surpass bananas in potassium content, aiding in lowering high blood pressure. These include beet greens, avocados, lima beans, spinach, salmon, squash, and Brussels sprouts. Potassium helps manage fluid balance and reduce hypertension risks, but it's important to consult a doctor before increasing intake, especially for those on certain medications. The WHO recommends a daily potassium intake of at least 3,510 mg. A balanced diet and lifestyle changes can also help maintain healthy blood pressure levels.