Tag

Food Safety

All articles tagged with #food safety

health3 hours ago•3 min saved

Class I Recall Issued for 55,000+ Pounds of Blueberries Over Listeria Risk

The FDA upgraded an Oregon Potato Company recall of about 55,689 pounds of IQF blueberries to Class I due to possible listeria monocytogenes contamination; the product was distributed to Michigan, Oregon, Washington and Wisconsin and not sold in retail stores; listeria can grow at refrigerator temperatures and cause listeriosis, with higher risk for pregnant women and their babies, older adults, and people with weakened immune systems; exposure should prompt contacting the FDA’s emergency line or submitting a MedWatch report.

via KGW|

#blueberries #fda #food-safety

health21 hours ago•11 min saved

MSG Myths Debunked: The Real Science Behind the Hype

MSG is not inherently dangerous; decades of research, including the FDA/FASEB review and GRAS status, find no evidence that typical MSG intake harms most people, with only a small subset possibly experiencing mild symptoms at very high doses. The long-standing fear traces to a flawed 1968 letter and xenophobia, not science, so in moderation MSG-containing foods are generally safe to enjoy.

via SELF Magazine|

#food-safety #health #misinformation

food-safety5 days ago•35 min saved

FSIS Recalls 3.37 Million Pounds of Frozen Chicken Fried Rice Over Glass Contamination

FSIS announces a Class I recall by Ajinomoto Foods North America affecting about 3.37 million pounds of not-ready-to-eat frozen chicken fried rice produced from Sept 8 to Nov 17, 2025, due to potential glass contamination. Affected products include 1.53-kg AJINOMOTO YAKITORI CHICKEN WITH JAPANESE-STYLE FRIED RICE and 20-oz Trader Joe’s Chicken Fried Rice, both bearing establishment number P-18356. Trader Joe’s item shipped nationwide; Ajinomoto item exported to Canada. Four consumer complaints reported; no injuries confirmed. Consumers should discard or return these products. Recall number 005-2026; FSIS updates available online.

via fsis.usda.gov|

#ajinomoto-foods-north-america #food-safety #frozen-chicken-fried-rice

business11 days ago•9 min saved

Six Major Grocers Slammed for Meat Department Woes

A consumer roundup flags six large chains—Stop & Shop, Walmart, Trader Joe’s, Target, Publix, and Sam’s Club—for problematic meat departments, including mislabeling and incorrect expiration dates, inflated prices, lack of in-house butchery expertise, and issues like unrefrigerated or discolored meat. The piece suggests shoppers be vigilant, compare prices, and consider alternative retailers when buying meat.

via Tasting Table|

#business #food-safety #grocery-stores

food-safety11 days ago•2 min saved

Nearly 23,000 Pounds of Ground Beef Recalled Over E. coli Contamination

FSIS recalls 22,912 pounds of raw ground beef from CS Beef Packers for possible E. coli O145 contamination; products shipped to distributors in California, Idaho and Oregon for foodservice; no illnesses reported yet; operators should discard or return; affected items bear EST. 630 and were produced Jan 14, 2026 with use-by 2/4/2026; may still be in commercial freezers.

via Delish|

#california-idaho-oregon #ecoli-o145 #food-safety

science16 days ago•12 min saved

Tailings-tainted soils threaten bananas and other crops in Brazil, study finds

Brazilian researchers warn that soils contaminated by iron mining tailings near Linhares transfer metals such as cadmium, chromium, copper, nickel, and lead into edible crops. Bananas appear particularly risky for young children, with copper and lead in cocoa pulp also exceeding safety limits. While adult risk remains low, the study flags potential long-term cancer risks from cumulative exposure and calls for monitoring and mitigation.

via SciTechDaily|

#bananas #children-health #food-safety

food-safety17 days ago•1 min saved

M&M's recall widens to 20 states over missing allergen warnings

A voluntary recall affects about 6,000 repackaged M&M’s sold in 20 states, due to a labeling error that omitted allergen warnings for milk, soy and peanuts; the FDA classifies it as a Class II recall and consumers with allergies should discard the affected products.

via WKRC|

#allergens #fda #food-safety

environment18 days ago•13 min saved

Everyday Foods Under the Microscope: 14 Microplastic Contaminants

This article surveys multiple studies showing microplastics contaminating 14 common foods and drinks—salt, seafood, sugar, beer, bottled water, honey, milk, cheese, tea, chewing gum, produce, coffee, rice, and meat—with contamination arising from packaging, farming and processing. It notes widespread exposure (e.g., 100% sugar contamination in recent studies; thousands of plastic particles per year from beverages and salt) and health concerns, while stressing complete avoidance is unlikely; practical steps to reduce exposure include choosing plastic-free packaging, washing produce and seafood, avoiding plastic tea bags and cups, and selecting alternative storage or packaging.

via The Takeout|

#beverages #environment #food-safety

health21 days ago•12 min saved

Newborn death prompts warning against raw milk

Health officials are warning the public against consuming raw (unpasteurized) milk after a newborn’s death, citing serious infection risks to infants from pathogens that can be present in unpasteurized dairy. The guidance emphasizes pasteurized milk as the safer option and notes that investigators are looking into the case.

via AP News|

#food-safety #health #newborn

health21 days ago•3 min saved

Newborn's Listeria death prompts warning on raw milk

A newborn in New Mexico died from a Listeria infection, likely linked to the mother’s consumption of raw (unpasteurized) milk during pregnancy. Officials warn raw dairy can harbor pathogens dangerous to pregnant people and newborns, with Listeria potentially causing miscarriage, stillbirth, preterm birth, or fatal infection. A definitive link wasn’t proven, but authorities urge avoiding raw milk and emphasize pasteurization; the piece also notes advocacy for raw milk by wellness and anti-vaccine figures.

via Ars Technica|

#food-safety #health #listeria

health28 days ago•56 min saved

Liquid-nitrogen cocktail bursts stomach, prompting emergency repair

A 34-year-old man in Mexico suffered severe abdominal pain seconds after drinking a smoky cocktail infused with liquid nitrogen. He was found to have a ruptured stomach with pneumoperitoneum and underwent laparoscopic repair using tissue from his abdomen, recovering and being discharged three days later. The report highlights the dangers of consuming liquid nitrogen in beverages, which can rapidly expand as it warms, and notes that safety hinges on allowing the nitrogen to vaporize completely; the Leidenfrost effect may have helped shield tissue from cold burns.

via Live Science|

#cocktails #food-safety #health

health29 days ago•24 min saved

Meat and UTIs: Can what you eat affect infection risk?

A Washington Post Well+Being article explains that urinary tract infections are usually caused by bacteria, most often E. coli, and that research suggests these bacteria may originate from meat in some cases. The piece emphasizes food-safety practices and proper meat handling/cooking as potential ways to reduce risk, noting that this link may influence those with recurrent UTIs.

via The Washington Post|

#bacterial-infections #e-coli #food-safety

health1 month ago•1 min saved

Botulism-risk Genova tuna recalled after mis-shipment to stores across nine states

FDA warns that Genova Yellowfin Tuna cans from a February recall could be contaminated with botulinum; some suspect cans were inadvertently shipped by a third-party distributor to six chains across nine states (Meijer in IL/IN/KY/MI/OH/WI, Giant Foods in MD/VA, and Safeway/Albertsons/Vons/Pavilions in CA). Affected products include four 5-ounce cans in Olive Oil (UPC 4800073265; codes S84N D2L or S84N D3L; best-by Jan 21/24, 2028) and five-ounce cans in Extra Virgin Olive Oil with Sea Salt (UPC 4800013275S88N; best-by Jan 17, 2028; code D1M1/17/2028). Discard or return for refunds and seek medical care if unwell; questions go to Tri-Union Seafoods.

via NBC News|

#botulism #fda-warning #food-safety

health1 month ago•2 min saved

Seven-state recall of ready-to-eat chicken over possible listeria risk

Georgia-based Suzanna's Kitchen recalled about 13,720 pounds of ready-to-eat grilled chicken breast fillets produced on Oct. 14, 2025 and distributed to food-service centers in Alabama, Florida, Georgia, Missouri, New Hampshire, North Carolina and Ohio after a third-party lab found Listeria monocytogenes; no illnesses have been reported. The packaging shows establishment number P-1382 inside the USDA mark of inspection and lot code 60104 P1382 287 5 J14. Consumers with concerns should seek medical advice; FSIS/FDA are investigating.

via CBS News|

#chicken #food-safety #health

health1 month ago•22 min saved

Listeria recall hits seven states for ready-to-eat grilled chicken

The Food Safety Inspection Service recalled 13,720 pounds of Suzanna's Kitchen ready-to-eat grilled chicken breasts sold in seven states, including Ohio, after a third-party lab detected listeria monocytogenes. Affected product is 10-pound cases containing two 5-pound bags of fully cooked grilled chicken breast fillets with rib meat (lot code 60104 P1382 287 5 J14). No illnesses have been reported. The recall notice did not specify a remedy; questions about refunds or the recall can be directed to Dawn Duncan at [email protected].

via WKRC|

#chicken #food-safety #health