
Anti-Inflammatory Diets May Lower Rheumatoid Arthritis Risk, Large Analysis Finds
A meta-analysis of 12 studies involving more than 270,000 adults found that following a healthy overall diet pattern—especially anti-inflammatory patterns like the Mediterranean diet and the Healthy Eating Index—is associated with a lower risk of developing rheumatoid arthritis. While not a guaranteed prevention or cure, consistent adherence to these eating patterns may reduce risk, potentially through reduced chronic inflammation and favorable effects on the microbiome. Consult a healthcare provider for personalized guidance.












