
Sweet Tooth, Stable Taste: Science Says Cut the Fear, Not the Sugar
A 2025 randomized trial (The Sweet Tooth Trial) found that six months of low-, regular-, or high-sweetness exposure did not change participants’ preference for sweetness or health markers. Cravings aren’t eliminated by restriction; explanations include sensory adaptation, blood sugar stabilization, and psychological factors. The takeaway is to stop trying to biohack away your sweetness and instead adopt a balanced approach: ensure adequate protein and fiber, avoid treating sugar as forbidden, and enjoy sweets in moderation as part of a nourishing diet.












