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School Lunch Program

All articles tagged with #school lunch program

New Law Reintroduces Whole Milk in U.S. School Cafeterias
politics1 month ago

New Law Reintroduces Whole Milk in U.S. School Cafeterias

President Trump signed the Whole Milk for Healthy Kids Act, revoking Obama-era limits to allow whole and 2% milk (and nondairy options meeting nutrition standards) in schools participating in the National School Lunch Program, affecting about 30 million students. The rollout could begin this fall as schools adjust, and the move aligns with new Dietary Guidelines emphasizing full-fat dairy with no added sugars, though flavored milks may face restrictions under those guidelines.

Kraft Heinz Withdraws Lunchables from School Lunch Programs
health1 year ago

Kraft Heinz Withdraws Lunchables from School Lunch Programs

Kraft Heinz has removed Lunchables from the US National School Lunch Program due to weak demand and a shift in business focus, despite concerns over sodium and lead levels in the supermarket versions. The decision follows a Consumer Reports investigation and the election of Donald Trump, who appointed Robert F. Kennedy Jr. as health secretary, potentially increasing scrutiny on pre-packaged foods. Experts argue that removing ultra-processed foods like Lunchables from schools is beneficial for children's health.

Consumer Reports Urges Removal of Lunchables from Schools Due to Lead and Sodium Levels
health-and-nutrition1 year ago

Consumer Reports Urges Removal of Lunchables from Schools Due to Lead and Sodium Levels

Consumer Reports found that various Lunchables and similar lunch kits contain lead and other heavy metals, as well as high levels of sodium, prompting a call for their removal from the National School Lunch Program. While Kraft Heinz, the maker of Lunchables, insists that their products meet safety standards, Consumer Reports warns of potential health risks associated with the consumption of these highly processed snacks. The USDA emphasizes its commitment to ensuring high nutritional quality in school meals, but does not dictate individual food items.

Consumer Reports Urges Removal of Lead-Contaminated Lunchables from School Menus
health-education1 year ago

Consumer Reports Urges Removal of Lead-Contaminated Lunchables from School Menus

Consumer Reports is urging the USDA to remove Lunchables from the National School Lunch Program due to high levels of sodium and heavy metals. The advocacy group found elevated levels of lead, cadmium, and phthalates in the meal kits, and is concerned about the potential health risks for children. While the USDA sets requirements for overall nutritional content, Consumer Reports is calling for healthier options in schools. Kraft Heinz, the maker of Lunchables, stands by the quality of its products and has made efforts to improve their nutritional benefits.

"Consumer Reports Exposes High Lead and Sodium Levels in Lunchables, Calls for Removal from School Menus"
health-food-safety1 year ago

"Consumer Reports Exposes High Lead and Sodium Levels in Lunchables, Calls for Removal from School Menus"

Consumer Reports has found concerning levels of lead, sodium, and potentially harmful chemicals in Lunchables, prompting a petition to remove the Kraft Heinz products from the National School Lunch Program. The watchdog's testing revealed elevated lead levels and phthalates in the packaging, raising concerns about children's health risks. Kraft Heinz defended its products, but critics argue that ultra-processed foods like Lunchables are inappropriate for school lunches and call for stricter nutrition standards to ensure children have access to healthier options.

"Free School Lunches: A Solution to Brazil's Pandemic-Induced Hunger Crisis?"
world-education-health2 years ago

"Free School Lunches: A Solution to Brazil's Pandemic-Induced Hunger Crisis?"

Brazil's school lunch program, a key part of the country's anti-poverty efforts, has become crucial in combating hunger exacerbated by the pandemic. The program, enshrined in the constitution, provides free meals to over 40 million students and supports economic opportunities for farmers and employment for parents. However, the pandemic led to a resurgence of hunger, with 33.1 million people affected, prompting the government to strengthen public policies and double down on the school feeding program, along with other efforts to alleviate post-pandemic poverty.