Tag

Raw Milk Cheese

All articles tagged with #raw milk cheese

food-safety1 year ago

Guilty Plea: NY Cheesemaker's Raw Milk Cheese Causes Deadly Listeria Outbreak

The maker of raw milk cheese, Johannes Vulto, and his company, Vulto Creamery, pleaded guilty to causing the introduction of adulterated food into interstate commerce in connection to a listeria outbreak from 2016 to 2017 that killed two people and hospitalized six others. Vulto was ordered to pay $100,000 and could face up to one year in prison, a fine of $250,000, and one year of supervised release. The outbreak was linked to cheese from the Vulto Creamery, prompting a recall of its products by the Food and Drug Administration.

food-safety1 year ago

"Cheesemaker Pleads Guilty in Fatal Listeria Outbreak"

Former raw milk cheese maker Johannes Vulto and his company pleaded guilty to charges related to a fatal listeria outbreak from 2016 to 2017, after environmental swabs at the Vulto Creamery facility repeatedly tested positive for listeria bacteria. The outbreak resulted in eight hospitalizations and two deaths, leading to a full recall of the company's products. Vulto will be sentenced on July 9, and prosecutors emphasized the importance of consumer trust in food safety.

health1 year ago

"Raw Farm Cheese Linked to Multi-State E. coli Outbreak"

The U.S. Centers for Disease Control and Prevention has reported a multistate E. coli outbreak linked to raw milk cheese, with ten people, including two in Utah, falling ill. Four individuals have been hospitalized, and one developed a serious condition causing kidney failure. The CDC has advised against consuming RAW FARM brand raw cheddar cheese and is currently investigating the outbreak. RAW FARM is cooperating with the U.S. Food and Drug Administration for product recall. Raw milk products can carry dangerous bacteria, and exposure to Shiga toxin-producing E. coli can lead to severe symptoms including cramps, bloody diarrhea, and kidney failure.

health-food-safety1 year ago

"Raw Milk Cheese E. coli Outbreak: CDC Issues Recall and Health Advisory"

An E. coli outbreak linked to Raw Farm brand raw cheddar cheese has affected at least ten people in California, Texas, Utah, and Colorado, with four hospitalized. The CDC has issued a food safety alert for all blocks and shredded packages of the cheese sold nationwide, advising consumers to discard the product, sanitize surfaces, and seek medical attention if experiencing symptoms such as prolonged diarrhea, vomiting, or fatigue. Raw Farm LLC has not yet commented on the situation.

health1 year ago

"Multi-State E. coli Outbreak Tied to Raw Milk Cheese Prompts CDC Recall"

An E. coli outbreak linked to raw milk cheese from Fresno has sickened at least 10 people in California, Nevada, Utah, and Colorado. Raw Farm LLC, the company associated with the outbreak, has issued a voluntary recall for its raw cheddar cheese products and is working with the FDA. Consumers are advised not to eat the affected cheese and to seek medical attention if experiencing severe E. coli symptoms. Businesses are instructed not to sell or serve the recalled cheese and to sanitize any items or surfaces that may have come into contact with it. Symptoms of E. coli include severe stomach cramps, diarrhea, and vomiting, with some cases potentially leading to serious kidney problems.

food-and-health2 years ago

"The Ban on Époisses Cheese in the US: Unraveling the Controversy"

Époisses cheese, a French delicacy made from raw milk, is illegal in the US due to FDA regulations banning the sale and import of cheeses aged for less than 60 days, as they have the potential to develop harmful bacteria. Despite its pungent taste, the risks of consuming Époisses, which include the potential for dangerous pathogens like listeria and E. coli, outweigh its flavor profile. While some argue in favor of raw milk cheeses and defend their production as a fixture of French society, the FDA maintains strict regulations to ensure food safety.

food-and-health2 years ago

"Why Époisses Cheese Is Banned in the US"

Époisses cheese, a French delicacy made from raw milk and aged for less than 60 days, is illegal in the US due to concerns about potential harmful bacteria development. The FDA has strict regulations on unpasteurized cheeses, citing risks of infections. Despite debates on taste and safety, the ban remains in place, with some arguing for the benefits of raw milk cheeses. The controversy surrounding Époisses reflects broader discussions on food safety and cultural traditions.

food-safety2 years ago

Italian Raw Milk Cheese Outbreak Claims Five Lives

Five people died and 23 were hospitalized in Italy due to an outbreak of Streptococcus zooepidemicus caused by consuming unpasteurized fresh cheese produced from contaminated cow's milk. The outbreak was linked to raw milk cheese and was considered the largest and most severe outbreak associated with it in Italy. Investigations and whole genome sequencing found unpasteurized fresh dairy products were the outbreak source. Local authorities established measures to limit and prevent the spread of Streptococcus Zooepidemicus.