
Simple Foods and Recipes to Naturally Lower Cholesterol and Reduce Inflammation
Consuming just one cup of black beans daily can significantly reduce low-grade inflammation in the body, as demonstrated by a study where participants incorporated black beans into their diet for 12 weeks, leading to decreased levels of the inflammation marker IL-6. The article provides four tasty, science-backed recipes—taco salad in a jar, black bean brownies, chicken quinoa chili, and cowboy caviar—to help boost health through easy incorporation of black beans.



