All articles tagged with #bioenergy
Residents of Gloster, Mississippi, are suing Drax, alleging that the company's wood-pellet mill has caused significant air pollution and health problems, contradicting promises of economic revitalization; despite upgrades and fines, violations persist, raising concerns about environmental and community impacts.
Scientists have discovered a gene called Booster in poplar trees that significantly enhances photosynthesis and growth, increasing tree height by up to 200% in controlled environments and 30% in the field. This gene, which contains DNA from associated organisms and the Rubisco protein, could potentially boost yields in other crops like Arabidopsis, supporting increased agricultural and bioenergy production without additional resources. The discovery, made by researchers from the Department of Energy's Bioenergy Research Centers, could have wide-ranging implications for sustainable bioenergy and food production.
Scientists have successfully mapped the complex genome of sugarcane, a major crop used for sugar production and bioenergy. This breakthrough could lead to improved crop resilience, disease management, and increased agricultural productivity. The research, published in the journal Nature, involved the development of a highly accurate reference genome for sugarcane, which could aid in breeding more resilient crops and increasing sugar production. The study also identified specific genes responsible for disease resistance and utilized advanced genetic sequencing techniques to unravel the complexities of sugarcane's genetic blueprint. This milestone has significant implications for both agriculture and bioenergy development.
Researchers have successfully mapped out the complex genetic code of sugarcane, a major crop used for sugar, bioethanol, and bio-based materials. The genome sequencing has provided insights into disease resistance and sugar production genes, with potential applications in agriculture and bioenergy. The study, published in Nature, was conducted at the U.S. Department of Energy Joint Genome Institute and is expected to facilitate the development of improved sugarcane varieties for increased yield and sustainable biofuel production.