All articles tagged with #restaurant awards
The Michelin Guide announced its inaugural American South selection, featuring 10 new one-star restaurants, one two-star restaurant (Emeril's in New Orleans), and 50 Bib Gourmand eateries, highlighting the region's diverse and rich culinary scene with a focus on innovation and sustainability.
The Michelin Guide announced its 2025 top Texas restaurants, awarding 18 one-star honors across cities like Austin, Dallas, Houston, and San Antonio, with no new three-star awards. The guide also recognized 52 Bib Gourmand restaurants and several recommended spots, highlighting Texas's diverse culinary scene. Notable new awardees include Nixta Taqueria and Isidore, with ongoing recognition for established favorites like Franklin Barbecue and Uchi.
The 2025 Michelin Guide for California announced its winners in the Bay Area, highlighting new stars for Kiln, Enclos, and Sun Moon Studio, with San Francisco restaurants like Atelier Crenn and Quince earning three stars, and others receiving one or two stars, along with special awards for service, sustainability, and mixology.
Michelin announced its 2025 restaurant ratings for Los Angeles, awarding the city its first-ever three-star eateries to Providence and Somni, along with new one-star and Bib Gourmand recognitions, highlighting LA's evolving fine dining scene.
The 2025 Michelin Guide Los Angeles announced its winners, including the city's first three-star restaurant, Providence, and the first Michelin-starred Korean restaurant, Restaurant Ki, with LA now having two three-star establishments. The guide also recognized new and returning restaurants, highlighting LA's evolving fine dining scene, despite ongoing criticism of its limited coverage of diverse and street food options.
The 2025 World's 50 Best Restaurants list was announced in Turin, with Peruvian restaurant Maido taking the top spot, highlighting global culinary diversity and innovation, while U.S. restaurants like Atomix and others also featured prominently. The list continues to face criticism over voting transparency but remains influential in the gastronomic world.
The 2025 James Beard Awards ceremony in Chicago announced winners across various categories, highlighting notable achievements such as Frasca Food and Wine as Outstanding Restaurant, Jungsik Yim as Outstanding Chef, and Bûcheron as Best New Restaurant, with a strong showing for New York City and several winners making political statements during their speeches.
Manhattan continues to dominate the fine dining scene as several of its restaurants received new Michelin stars, with Jungsik becoming the first Korean restaurant in the U.S. to earn three stars. The Michelin Guide's latest awards also recognized new two-star and one-star establishments, alongside 16 new "Bib Gourmand" designations for good value dining. Despite criticisms of the Michelin system, many chefs and restaurateurs value the prestige of these awards, though some industry insiders argue they have less impact on the general public compared to other reviews.