Tag

Connective Tissue

All articles tagged with #connective tissue

health1 year ago

Living with a Rare Condition: The Threat of Internal Melting

Kayley, a 20-year-old college student from Tennessee, suffers from Loeys-Dietz syndrome (LDS), a rare genetic disorder that weakens connective tissue, leading to severe health issues like aneurysms and heart defects. Despite the condition's low life expectancy and numerous surgeries, Kayley remains optimistic and focused on living life to the fullest. She describes her condition as 'The Melting Disorder' due to the weakened state of her body's connective tissues, which affects her organs and skeletal system.

health1 year ago

"Study Suggests Hypermobile Individuals at Higher Risk for Long Covid"

Research suggests that people with hypermobility, or excessively flexible joints, may be more prone to long Covid and persistent fatigue. A study found that individuals with hypermobile joints were about 30% more likely to report not fully recovering from Covid-19 and were significantly more affected by high levels of fatigue. While the study doesn't prove that hypermobility caused their illness, there is a plausible mechanism through which it could contribute to symptoms such as fatigue, brain fog, and postural tachycardia syndrome. Understanding this link may aid in the development of new treatments for long Covid.

health-and-wellness2 years ago

Unveiling the Power of a Resilient Fascia: Exploring the Benefits

Fascia, the connective tissue system in our bodies, plays a vital role in flexibility, range of motion, and pain management. Dense fascia provides stabilization and smooth movements, while loose fascia acts as a buffer between organs. Symptoms of tight fascia can be relieved through activities like yoga, foam rolling, massages, and acupuncture. Strengthening fascia can be achieved through exercises like lunges, squats, and resistance training, as well as maintaining hydration.

food-and-cooking2 years ago

Mastering Meat: Tips, Tricks, and Underrated Cuts for Tenderizing and Cooking

When tenderizing meat with a mallet, it's important to exercise restraint and avoid overdoing it. Using a meat mallet with a flat side for chicken and a spiky side for red meats, gently pound the meat to achieve the desired thickness and break down connective tissue. Tenderizing meat enhances its texture, allows for faster cooking, and helps marinades penetrate deeper. However, pounding the meat too much can result in a mushy texture and the loss of its integrity. It's crucial to find the right balance and stop tenderizing when necessary.