Top 10 Plant-Based Foods for Healthy Aging, Experts Say

Eating a diet rich in familiar plant-based foods like leafy greens, berries, legumes, nuts, whole grains, cruciferous vegetables, dark chocolate, tomatoes, mushrooms, and sweet potatoes can support healthy aging by reducing disease risk, boosting brain and heart health, and maintaining overall vitality, emphasizing that simple, accessible foods are key to long-term wellness.