"30-Minute Teriyaki Chicken Skillet Casserole with Broccoli"
Originally Published 1 year ago — by EatingWell
This teriyaki chicken skillet casserole with broccoli is a quick and easy recipe that can be made in just one skillet, perfect for busy weeknights. It's a great way to use up leftover chicken and rice, and can also be made with a rotisserie chicken and microwaveable brown rice. The dish is baked in the oven and served with optional garnishes like sesame seeds or almonds.