"Promoting Sustainable Agriculture: Nurturing Food and Biodiversity"
A long-term study conducted by Stanford researchers in Costa Rica has found that smaller farms with diverse crop types, interspersed with patches of forest, support forest-dependent bird populations and contribute to biodiversity conservation. The study revealed that while bird populations declined in forests and intensive agriculture, they increased on diversified farms, including some species of conservation concern. The findings highlight the importance of maintaining tree cover in farming areas to provide essential habitats for wildlife and promote food security through pollination and pest control services. The research supports the idea that working landscapes, such as diversified farms, can play a crucial role in preserving biodiversity and its benefits alongside protected areas.


