All articles tagged with #american cuisine
The article explores how Juneteenth and Black American culture have significantly influenced U.S. cuisine, highlighting the contributions of enslaved West Africans to traditional foods like sweet potatoes, black-eyed peas, and cooking methods such as barbecuing and deep-frying, which are integral to American and Black cultural celebrations today.
Pizza in North America has evolved with regional variations such as South Shore Bar pizza near Boston, pizza strips in Rhode Island, New Haven Apizza in Connecticut, Grandma style pizza from Long Island, Quad Cities style pizza in Illinois and Iowa, and St. Louis style pizza. Each variation has unique characteristics, from the way it's cooked to the toppings used, showcasing the diverse and delicious world of American pizza.
McDonald's is set to launch the Double Big Mac, a staple from the Australian menu, in the US for a limited time starting January 24. The burger, featuring four beef patties and Big Mac sauce, has sparked excitement and criticism among Americans, with some expressing eagerness to try it while others label it "disgusting" and "obscene." The hefty burger, previously available in other countries, has drawn attention to concerns about obesity and pricing, with reports suggesting it could cost over $20 due to recent price hikes.
Americans in Washington, D.C. reveal their must-have Thanksgiving dishes, including unique preparations like "trash can turkey" where the bird is smoked under a U.S.-made trash can for 6-8 hours. Mashed potatoes ranked as the most popular side dish, followed by stuffing, mac and cheese, and sweet potatoes. Cranberry sauce was the most disliked traditional Thanksgiving food. Other favorites mentioned include potato salad, ham, baked macaroni, greens, and homemade sweet potato pie.
This article highlights six popular hot dog joints in Albuquerque, showcasing the city's love for American classics. From traditional toppings to unique flavor combinations, these local eateries offer a variety of options for hot dog enthusiasts to enjoy while dining out in Albuquerque.
Bakers across the US are taking bagels seriously, creating their own regional twists on the beloved NYC staple. Bagels are going the way of pizza, with shops creating their own regional twists on the beloved NYC staple. Bon Appétit has put together a list of the finest ones outside of New York and the tristate area. The rise in quality bagels in cities like Los Angeles, Washington, DC, Philly, New Orleans, Phoenix, Indianapolis, Hawaii, and both Portlands is drawing intense obsession and very long lines.
The Bidens' state dinner for Indian Prime Minister Narendra Modi will be mostly vegetarian, featuring stuffed portobello mushrooms and saffron-infused risotto. The menu incorporates seasonal American ingredients while paying homage to Indian cuisine with signature flavors like saffron and cardamom. The dessert is a rose-and-cardamom-infused strawberry shortcake. The guest chef, Nina Curtis, is known for healthful, plant-based cuisine. The menu allows guests from both countries to experience something of the other's culture.
Actor and foodie B.J. Novak's nostalgia-themed restaurant, Chain, offers elevated versions of classic chain restaurant dishes, such as Taco Bell's crunchwrap supreme and Outback Steakhouse's bloomin' onion. The restaurant started as a pop-up in Los Angeles and has since evolved into a semi-permanent outpost in a rented home, with a rotating menu released in "drops." Chain's VIP guests include Dakota and Elle Fanning, Chrissy Teigen and John Legend, and Mindy Kaling. The waiting list for the all-inclusive entry and meal tickets has reached 15,000 names.