"5 Little-Known Foods to Prevent Alzheimer's, According to Neuroscientist"

Neuroscientist Robert Love shared five brain-boosting foods to help prevent Alzheimer's, including eggs for B-complex vitamins and choline, sardines for omega-3 fatty acids, chocolate for neurogenesis and angiogenesis, wild-caught salmon for healthy fats, and black rice for polyphenols beneficial for gut and brain health.