All articles tagged with #local food
LAist maps an eight-mile pastry crawl through Northeast LA, starting in Pasadena and winding toward Highland Park, visiting eight viral bakeries and highlighting standout treats such as croissants, matcha cinnamon rolls, churros and other modern pastry twists along the route.
The Forever Summer beer festival, presented by Veil Brewing Co., is coming to Downtown Richmond on July 22. The festival will feature over 40 breweries, including 3 Fonteinen and Cantillon from Belgium, and will offer a variety of delicious beers and food from local vendors. Tickets are on sale, with proceeds going to Childsavers, a non-profit organization. Attendees can choose between General Admission, VIP, or Designated Driver tickets. Designated Drivers will be given a different color wristband and will be asked to leave if seen drinking.
The healthiest ice cream is one with the fewest ingredients, such as milk, cream, sugar, and flavoring. Local ice cream shops often create their products from locally sourced ingredients, which can limit intake of highly processed foods and contribute to a higher quality diet. Ice cream has a high sugar content, so moderation is key. Healthy, low-calorie ice cream pints may contain sugar alcohol, which can have adverse effects for those with digestive complications or IBS. Non-dairy ice creams are a great option for lactose or dairy-intolerant individuals or vegans, but they're not inherently healthier. Frozen yogurt may be lower in calories, but it's often packed with more added sugar than normal ice cream.