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Canned Green Beans

All articles tagged with #canned green beans

food-and-cooking2 years ago•2 min saved

Elevating Canned Green Beans with Butter and Herbs

Canned green beans, often associated with blandness, can be transformed into a flavorful and nutritious dish by adding butter and herbs. Butter, when used in moderation, can enhance the taste without compromising health. Various herb options, such as Cajun, herbs de Provence, and fines herbes, can be used to create different flavor profiles. Elevating canned green beans with butter and herbs is a simple process that involves heating the beans, draining them, and adding the desired herbs and butter.

via Tasting Table|

#butter #canned-green-beans #flavorful-cuisine

food-and-cooking2 years ago•1 min saved

Unlocking the Hidden Potential of Canned Green Beans and Fried Onions

Canned green beans can be transformed into a flavorful and elegant dish by simmering them in broth or bouillon. This method adds depth of flavor and reduces cooking time compared to using fresh green beans. The simmering time can vary depending on preference, ranging from a few hours to a quick half hour. Additional flavorings like bacon, butter, or garlic powder can be added for extra taste, but caution should be taken with salt content as canned beans and store-bought broths are already salted.

via Tasting Table|

#broth #canned-green-beans #cooking-tips