
Ban on Mechanically Separated Beef in the U.S.
The ban on mechanically separated beef in the U.S. was primarily due to concerns over Bovine Spongiform Encephalopathy (Mad Cow Disease), which can be transmitted to humans through contaminated meat. Despite the scare, actual cases of vCJD in the U.S. are extremely rare, with only four confirmed cases, all linked to exposure abroad. The regulation aims to prevent potential outbreaks, but the overall risk to Americans remains very low.


