The Ecological Toll of Organic Farming: Wildlife at Risk

The transition to organic farming may have unexpected negative effects on bat populations, according to a study. Researchers found that bat activity was significantly reduced during the transition period compared to conventional farming practices. However, once the transition was complete, bat activity increased. The study highlights the need for careful management of farming transitions to minimize potential negative impacts on biodiversity. The findings challenge existing beliefs about the mitigating effects of "semi-natural" areas surrounding farms. Further research is needed to determine if similar effects occur in other animals and plants during farming transitions.
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