DC doctors weigh in on RFK Jr.'s revamped food pyramid

Health and Human Services Secretary RFK Jr. unveiled a new food pyramid prioritizing whole foods, vegetables, and higher protein/healthy fats. Johns Hopkins policy director welcomed the shift away from preservative-heavy messaging but cautioned that the heavier emphasis on meat and dairy could mislead consumers, advising more plant-based and seafood protein options. Baltimore pediatrician Dr. Woods praised dietary variety for families and noted the daily protein target has risen to 1.2–1.6 g/kg, alongside advocating 30–60 minutes of activity most days and involving kids in shopping.