Reduce Thanksgiving Food Waste and Its Climate Impact

1 min read
Source: The Washington Post
Reduce Thanksgiving Food Waste and Its Climate Impact
Photo: The Washington Post
TL;DR Summary

Thanksgiving is a time when food waste in the U.S. significantly increases, with an estimated 316 million pounds of food being discarded, according to ReFed. This amount, valued at over $550 million, could feed every food-insecure person in the country five times, highlighting the need for more sustainable practices during the holiday.

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