Health Risks of Popular Artificial Sweeteners and Natural Alternatives
TL;DR Summary
A halachic analysis highlights health concerns from erythritol in certain Splenda products, linking them to increased stroke risk based on recent scientific studies. It recommends avoiding purple and brown packaged Splenda containing erythritol, while continuing to use yellow-packaged products deemed safe, emphasizing the importance of protecting health through halachic obligations.
- Dangerous Splenda Products: A Halachic Analysis of Erythritol Safety VINnews
- Popular sugar substitute linked to brain cell damage and stroke risk ScienceDaily
- Popular artificial sweetener linked to brain cell damage and stroke risk; Natural sweeteners to use as su The Times of India
- Scientists Warn: Popular Sugar Substitute Linked to Brain Cell Damage SciTechDaily
- Researchers Warn Halo Top Ice Cream Has "Negative Health Consequences" bestlifeonline.com
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