All articles tagged with #top chef
Originally Published 7 months ago — by NPR
Shuai Wang, a Top Chef finalist and restaurant owner in North Charleston, blends Chinese heritage with Southern barbecue at his restaurant King BBQ, creating nostalgic and innovative dishes that reflect his journey from Beijing to the U.S. and his love for cultural fusion.
Originally Published 1 year ago — by Daily Mail
Renowned chef and former Top Chef Masters contestant Naomi Pomeroy, 49, tragically drowned in a tubing accident on the Willamette River near Corvallis, Oregon. Pomeroy, who recently launched a dining series called Garden Party, was not wearing a life jacket when she struck a submerged tree and was thrown underwater. Her body was recovered by authorities later that evening. Pomeroy was celebrated for her contributions to the Portland food scene and had won the James Beard Award for Best Chef in the Pacific Northwest in 2014.
Originally Published 1 year ago — by E! NEWS
Padma Lakshmi, at 53, embraces her body and confidence, stating she's in her "sexual prime" and feels more in control of herself than ever. Despite criticism for posting sexy photos, she prioritizes her intellect and self-acceptance, emphasizing that her body is a vessel for her soul and achievements.
Originally Published 1 year ago — by Vulture
The new season of Top Chef introduces changes in its format and visual style, with season-ten winner Kristen Kish as the new host and a chaotic, disorienting cinematography that detracts from the focus on the contestants and their dishes. The premiere episode's hyperactive visuals and disjointed structure, including the absence of a Quickfire challenge and inconsistent identification of contestants, have left viewers feeling disconnected and overwhelmed, overshadowing the show's traditionally grounded and predictable visual style.
Originally Published 1 year ago — by Eater SF
Chef David Murphy of Shuggie’s Trash Pie + Natural Wine in San Francisco was sent home in the first episode of Top Chef Season 21 after struggling with a stuffed pasta challenge and failing to impress the judges with his dish made from leftovers. Despite his early exit, Murphy remains a celebrated chef, and the new season promises more surprises and higher stakes for the contestants.
Originally Published 1 year ago — by Eater
The new season of Top Chef in Milwaukee brings changes like a new host and longer episodes, but the show still feels familiar. Kristen Kish seamlessly takes over as host, but the 75-minute episodes feel too long and lack enough challenges. The first episode doesn't showcase much of Milwaukee, and despite the changes, the show retains its classic Top Chef feel.
Originally Published 1 year ago — by Hollywood Reporter
Kristen Kish takes over as the new host of "Top Chef" in its 21st season, bringing a fresh perspective to the culinary competition. She discusses her initial hesitation, her approach to the role, and her experience filming the season in Wisconsin. Kish also shares insights into her personal life and preferences, including her favorite things to see in restaurants and the trends she'd like to see disappear.
Originally Published 1 year ago — by Eater SF
The latest season of Top Chef, set in Wisconsin, premieres on March 20th, featuring three San Francisco-based chefs. The show introduces a new judge, Kristen Kish, and includes longer episodes with changes to the format, such as contestants being able to win money during Quickfire Challenges. The season aims to showcase the culinary scenes of Milwaukee and Madison, incorporating local produce like Door County cherries and cheese.
Originally Published 1 year ago — by EatingWell
Top Chef's Kristen Kish shares her experiences as a contestant, judge, and host, discussing her nerves, self-care routine, and favorite foods in Wisconsin. She reveals that toasted black pepper is her underrated spice choice and discusses her exercise routine and food hot takes, including her dislike for black truffles and smoked salmon.
Originally Published 1 year ago — by TVLine
Top Chef Season 21 will premiere on Bravo on March 20, with weekly episodes streaming on Peacock the next day. The season will feature a new host, Kristen Kish, and rule changes including cash prizes for Quickfire Challenges and immunity for winners of the Elimination Challenge. The show will take place in Wisconsin and include appearances from previous Top Chef contestants. Additionally, the article includes updates on other entertainment news, such as a special featuring Erika Jayne, a new Netflix special from Katt Williams, upcoming Hallmark holiday films, a Prime Video limited series, the renewal of Jason Momoa's travel series, and a new docu-series on National Geographic.
Originally Published 1 year ago — by Time Out
Two Chicago chefs, Kaleena Bliss and Alisha Elenz, will compete in the upcoming 21st season of Top Chef, which will be set in Wisconsin. The season will feature challenges showcasing local traditions and ingredients, including a cheese festival, a Door County fish boil, and a supper club. The finale will take place in the Caribbean, and the winning chef will receive a $250,000 grand prize, a feature in Food & Wine, and a spot at the Food & Wine Classic in Aspen. Additionally, local culinary stars like Curtis Duffy, Carrie Nahabedian, and Stephanie Izard will make appearances on the show throughout the season.
Originally Published 1 year ago — by Eater SF
The upcoming 21st season of Bravo's "Top Chef" will feature three contestants from the San Francisco Bay Area: David Murphy, Laura Ozyilmaz, and Rasika Venkatesa. Venkatesa, formerly of one-Michelin-starred Mourad, is now traveling to Tamil Nadu to learn from local communities before opening her own restaurant, while Murphy co-owns Shuggie’s Trash Pie + Natural Wine and Ozyilmaz co-owns Dalida. The season premieres on March 20 and will be available on Peacock the next day, with judges including Tom Colicchio and Gail Simmons and host Kristen Kish.
Originally Published 1 year ago — by Milwaukee Journal Sentinel
Milwaukee chef Dan Jacobs will compete on the upcoming season of "Top Chef" set in Wisconsin, premiering on March 20. The competition, filmed in Milwaukee and Madison, will feature challenges highlighting the state's culinary scene and traditions. Jacobs, who co-owns DanDan and EsterEv, aims to inspire people with disabilities through his participation while battling Kennedy’s Disease. The season will also include appearances from past "Top Chef" winners and feature a longer runtime, cash prizes, and immunity twists.
Originally Published 1 year ago — by Entertainment Weekly News
Top Chef season 21, set in Wisconsin, will feature dairy-filled challenges and a new host, Kristen Kish. The competing chefs will have the chance to win cash at Quickfire Challenges and immunity at Elimination Challenges. The diverse group of cheftestants includes culinary professionals from around the world, and the season premieres on March 20 on Bravo.
Originally Published 1 year ago — by Food & Wine
Bravo's "Top Chef" returns for its 21st season, featuring chefs competing in Wisconsin-themed challenges and culminating in a high-seas finale. The new host is season 10 winner Kristen Kish. The diverse group of contestants includes chefs from various culinary backgrounds and locations, such as Chicago, Austin, New York City, Boston, and San Francisco, each bringing their unique experiences and expertise to the competition.