All articles tagged with #food trend
Gen Z is driving a sardines craze, linking affordable, high-protein meals with wellness aesthetics and savvy marketing to a broader TikTok-driven trend. Nutritionists caution about sodium and additives, but fans see canned fish as a sustainable, global-food-culture moment that echoes traditional coastal cuisines and fits a busy, budget-conscious lifestyle.
Spaghettieis, a unique German dessert consisting of vanilla ice cream passed through a spaetzle press to resemble noodles, topped with strawberry sauce and grated white chocolate, is making a comeback after disappearing for several years. Invented in 1969, the dessert spread by word-of-mouth and is now available at various ice cream parlors across Germany. It has regained popularity in recent years, with 40 million servings sold annually. While popular among Germans, it remains unfamiliar to Americans.