Culver's is celebrating the launch of its new, improved chicken sandwich lineup by offering the first 100 guests on Monday a free chicken sandwich at each of its over 1,000 locations, with options including Crispy, Spicy Crispy, or Grilled on a new brioche bun.
Culver's is launching new, revamped chicken sandwiches—Crispy, Spicy Crispy, and Grilled—available from June 16, with a promotion giving away 100,000 free sandwiches to the first 100 customers at each location on launch day, as part of their menu update to compete with other fast-food chains.
Culver's is launching three revamped chicken sandwiches—Crispy, Spicy Crispy, and Grilled—and celebrating by giving away over 100,000 free sandwiches on June 16 to the first 100 customers at each location, with the new menu items featuring improved ingredients and a brioche bun.
The article reviews and ranks 11 fast food chicken sandwiches, criticizing Culver's Crispy Chicken Sandwich for its dryness, lack of flavor, and high price, and suggests that other brands like Chick-fil-A, Bojangles, and Raising Cane's offer better, juicier, and more flavorful options at a lower cost.
Culver's, a popular Midwest burger chain, plans to open at least 51 new restaurants in 2024, focusing on its current footprint of 26 states and not expanding into new ones. The expansion includes states like Florida, Georgia, Michigan, and Wisconsin. Known for its ButterBurgers and frozen custard, Culver's was recently named the best fast food restaurant in the United States by Fodor's Travel.
Culver's is adding two new Flavors of the Day to its menu this summer: Lemon Berry Layer Cake and Dark Chocolate PB Crunch. Both flavors will be available at all of Culver's 900-plus restaurants across 26 states on their launch dates and will be rotated into each restaurant's unique Flavor of the Day calendars. The Flavor of the Day program now features 42 recipes, and frozen custard is made fresh in restaurants in small batches all day, every day.
Culver's, a fast food franchise, is set to open its third location in Peoria on Memorial Day. The new restaurant will offer traditional Culver's menu items, including ButterBurgers, pork loin sandwiches, crispy chicken sandwiches, and salads. The restaurant can seat over 200 guests, and drive-thru and mobile ordering will also be available. The owner's goal is to put smiles on faces and make every guest feel welcome.