Prenatal Exposure to Fatty Food Cues and Childhood Obesity Risk
TL;DR Summary
Early life exposure to fat-related sensory cues, independent of nutritive content, can prime neural and metabolic responses that increase susceptibility to obesity and metabolic syndrome in adulthood, with effects observed across different diets and sex-specific differences in timing sensitivity.
Topics:health#developmental-exposure#diet#health-and-science#metabolic-programming#obesity#sensory-cues
- Fat sensory cues in early life program central response to food and obesity Nature
- Merely smelling these foods while pregnant can increase your kid’s obesity risk New York Post
- Smelling Fatty Foods in Pregnancy May Raise Obesity Risk in Children Neuroscience News
- Parental high-fat/high-sugar diets and their lasting impact on brain development in offspring: a longitudinal mouse MRI study Nature
- Smelling bacon in the womb linked to higher risk of adulthood obesity, suggests mouse study Scimex
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