"Health Risks of Ultra-Processed Foods: A Comprehensive Review"

A systematic umbrella review of existing meta-analyses evaluated the associations between exposure to ultra-processed foods and adverse health outcomes. The review identified 45 unique pooled analyses, finding direct associations between ultra-processed food exposure and various health parameters, including mortality, cancer, and mental, respiratory, cardiovascular, gastrointestinal, and metabolic health outcomes. The evidence suggests that greater exposure to ultra-processed food is associated with a higher risk of adverse health outcomes, particularly cardiometabolic, common mental disorder, and mortality outcomes, providing support for public health measures to target and reduce dietary exposure to ultra-processed foods for improved human health.
- Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses The BMJ
- Ultraprocessed foods linked to 50% higher risk of dying from cardiovascular disease and developing other health conditions CNN
- Ultra-processed food linked to 32 harmful effects to health, review finds The Guardian
- Some ultra-processed foods are as addictive as cigarettes and cocaine U.S. Right to Know
- Ultra-processed foods linked to 32 health problems in study Business Insider
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