Multiple States Recall Beef Products Due to E. Coli Contamination

TL;DR Summary
Elkhorn Valley Packing, a Kansas-based meat packer, is voluntarily recalling 1.7 tons of boneless beef chuck product due to the detection of E. coli in a sample. The product, which was packed on Feb. 16, was shipped to distributors, retailers, restaurants, hotels, and other establishments in nine states. The strain of E. coli detected produces a Shiga toxin and is called STEC O103. There have been no reports of illnesses related to the recall, and customers are advised to throw the meat out or return it to the place of purchase.
- 1.7 tons of boneless beef chuck recalled in 9 states due to E. coli detection USA TODAY
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- 3.4K Pounds Of Beef Chuck Product Recalled Due To Possible E. Coli Contamination Daily Voice
- Area butcher recalling ground beef – WOWO 1190 AM | 107.5 FM WOWO
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