Unveiling the Evolution and Citric Acid Gene in Citrus Fruits through Pangenome Analysis
Pangenome analysis of the orange subfamily provides insights into the evolution of citrus fruits. Researchers have identified a key gene, CrMYB73, that contributes to citric acid accumulation in citrus fruits. The study also highlights the availability of genome assemblies and annotations for various citrus species, facilitating further research in this field.