
Ranking Alcoholic Drinks by Health Impact and Harmfulness
The article ranks five alcoholic beverages—beer, wine, cider, cognac, and gin—based on their alcohol content, highlighting that beer and cider have the lowest ABV (4-6%), making them potentially less harmful options compared to spirits like cognac and gin, which have higher ABV levels around 40%. It discusses the relative health considerations of these drinks and the importance of moderation.
