The Ultimate No-Cook, High-Fiber Dish for Cookouts

Dietitian Jessica Ball shares her go-to dish for cookouts: a Bell Pepper & Feta Chickpea Salad. This no-cook, high-fiber recipe is quick to make, customizable, and packed with flavor. It's a nutritious option that can easily feed a crowd, and it's convenient as it utilizes pantry and fridge staples. The salad is naturally gluten-free, egg-free, soy-free, and nut-free, making it suitable for various dietary needs. With its combination of creamy cheese, crunchy bell pepper, heart-healthy chickpeas, and fresh herbs, this salad is a delicious and satisfying addition to any summer gathering.