"Raw Cheddar Cheese E. coli Outbreak Investigated by CDC and FDA"

The CDC is investigating a multistate E. coli outbreak linked to raw cheddar cheese from the brand Raw Farm, with at least 10 reported cases across California, Colorado, Texas, and Utah. The company has initiated a voluntary recall, and health authorities advise against consuming their products. This is not the first time Raw Farm products have been found contaminated, as previous recalls for salmonella were issued. The FDA recommends avoiding Raw Farm raw cheddar cheese while the investigation continues, as symptoms of E. coli infection can appear up to nine days after consumption.