"FDA Issues Warning on Lead Contamination in Cinnamon Products"

The FDA has expanded its investigation into lead contamination in cinnamon products, warning consumers to stop using ground cinnamon from six brands due to elevated levels of lead. This comes after the agency identified several cases of lead poisoning linked to cinnamon-flavored applesauce pouches. The affected brands include La Fiesta, Marcum, MTCI, Swad, Supreme Tradition, and El Chillar, with lead concentrations ranging from 2 to 3.4 parts per million. The FDA advises consumers to discard these products and seek medical advice if exposed to elevated lead levels.