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Tran Anh Hung

All articles tagged with #tran anh hung

entertainment1 year ago•4 min saved

"The Taste of Things": Exploring the Real and Romantic World of French Cooking

The French movie "The Taste of Things" celebrates the authenticity of food by featuring real, edible dishes and enlisting the expertise of three-star chef Pierre Gagnaire to ensure culinary accuracy. Director Tran Anh Hung aimed to capture the beauty of real food preparation and the sensuality of both love and food, emphasizing the importance of genuine, unaltered culinary experiences. The film's focus on the artistry and intimacy of cooking provides a contrast to the prevalent vulgarity and brutality in mainstream media, offering a calming and tender alternative for audiences.

via NPR|

#entertainment #food-styling #french-movie

film1 year ago•5 min saved

Savor the Romance and Feast of "The Taste of Things"

"The Taste of Things," directed by Tran Anh Hung, is a film that focuses on the preparation and consumption of an elaborate meal, showcasing the lives of the characters revolving around food. The movie, set in 19th-century France, features a touching chemistry between stars Juliette Binoche and Benoît Magimel and offers a perfect match between Hung’s artistic impulses and his subject matter. The film's unique language and rhythms allow it to eschew narrative satisfactions for sensual ones without sacrificing any emotion, bordering on the radical despite its elegant, romantic period setting.

via Vulture|

#benoit-magimel #film #french-cinema

arts1 year ago•2 min saved

"The Taste of Things": A Delectable Fusion of Food and Film

In the film "The Taste of Things," set in 19th century France, the food was prepared by the actors themselves, with guidance from celebrated chef Pierre Gagnaire. Director Tran Anh Hung emphasized the importance of showcasing the sensuality of the food, as the characters' romance is expressed through cooking and eating. The cinematographer noted the challenge of capturing the fleeting beauty of the prepared meals on screen, as the magic of the food disappears quickly.

via The New York Times|

#arts #benoit-magimel #cooking

film2 years ago•5 min saved

"The Pot-au-Feu": A Deliciously Slow-Burning French Romance at Cannes

"The Pot au Feu" is a scantly plotted but utterly captivating love story set in a French gourmet château in the late 19th century, where food is the subject, the objective, and the driving motor of the film. The movie holds its audience entirely on the pleasures of beauty, vicarious indulgence, and the human care inherent in haute cuisine, all to obviously mouthwatering but less expectedly moving effect.

via Variety|

#film #french-cuisine #gastronomy