Texas Eats: A Culinary Journey through San Antonio's Best Restaurants
Originally Published 2 years ago — by KSAT San Antonio

In the latest episode of Texas Eats, host David Elder explores a variety of delicious cuisines across Texas. He visits Wild Barley Kitchen Co. in San Antonio, Doris Metropolitan in Houston for flaming steaks, La Cosecha Mexican Table in New Braunfels for Tex-Mex delights, Peony & Crane in East Texas for authentic Chinese cuisine, Trices Cafe and Lounge in San Antonio for West African dishes, and Gorditas Mi Torreon for mouthwatering gorditas. From soup dumplings to wagyu beef fajitas, David samples a range of flavors and discusses the culture behind each cuisine. Don't miss this mouthwatering episode!
