Culver's Introduces Fresh Summer Flavors to Frozen Custard Lineup
Culver's is adding two new Flavors of the Day to its menu this summer: Lemon Berry Layer Cake and Dark Chocolate PB Crunch. Both flavors will be available at all of Culver's 900-plus restaurants across 26 states on their launch dates and will be rotated into each restaurant's unique Flavor of the Day calendars. The Flavor of the Day program now features 42 recipes, and frozen custard is made fresh in restaurants in small batches all day, every day.