U.S. Tariffs Could Make Italian Pasta More Expensive or Scarce
The U.S. is considering a 107% import duty on Italian pasta, which could lead to higher prices or shortages of imported spaghetti in the U.S., as part of a trade dispute involving allegations of unfair pricing by Italian pasta exporters. The proposed tariffs could significantly impact American consumers and Italian exporters, with some companies potentially pulling out of the U.S. market.