Rollins Champions Real-Food, Affordable Diet Under 2025-2030 Guidelines
USDA Secretary Brooke L. Rollins highlights in a Hill op-ed the Dietary Guidelines for Americans 2025-2030, emphasizing eat-real-food, affordable, and flexible dieting, with steps to broaden access via SNAP stocking standards, updates to federal feeding programs, and the RealFood.gov initiative; the guidelines aim to make healthy options available to all households, noting meals can cost as little as about $3 each and outlining support for rural communities and farm families.