Big Food News

"Big Food's Battle: Unprocessing America's Diet with Leading Nutritionist's Help"

Originally Published 2 years ago — by The Wall Street Journal

The food industry is facing a new challenge with the term "ultra-processed foods" as manufacturers fear its impact on U.S. food policy and consumer perception. This term is causing a stir in the industry, with concerns about its potential to influence regulations and consumer choices, adding to the ongoing battle over food labeling and health implications.

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Snacking Surges as Weight Loss Drugs Gain Popularity: Battle between Big Food and Big Pharma

Originally Published 2 years ago — by CNBC

Food companies like Kellogg's and J.M. Smucker are betting on the growing snacking trend, with the U.S. market for savory snacks expected to grow 6% annually and sweet snacks' sales expected to rise 4.6% annually. However, investors are concerned about the impact of blockbuster obesity and diabetes drugs like Wegovy and Ozempic, which could lead to slower sales for companies producing popular snack brands. These drugs suppress appetites and can create aversions to high-sugar and high-fat foods. While some believe the drugs could impact snack sales, others argue that their high cost and limited coverage by insurers, as well as the fact that they require weekly injections, may limit their reach. Food companies are also investing in healthier options and developing formulations that mimic the taste of full-sugar and salt versions.

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