Delicious Baked Oatmeal with Peaches and Pecans
This peach and pecan baked oatmeal recipe is a delicious and convenient way to enjoy a hearty breakfast during the fall season. Made with rolled oats, eggs, almond milk, cinnamon, maple syrup, mashed banana, fresh or frozen sliced peaches, and chopped pecans, this baked oatmeal can be prepared in various baking dishes and stored for several days. It offers a crunchy texture, a hint of spice, and just the right amount of sweetness, making it a perfect morning meal option.