Top U.S. restaurants recognized by New York Times

1 min read
Source: WFLA
Top U.S. restaurants recognized by New York Times
Photo: WFLA
TL;DR Summary

Tampa's Salt Shack on the Bay has been included in The New York Times' annual list of America's best restaurants. The waterfront restaurant offers picturesque views of Old Tampa Bay and St. Petersburg and features a menu with a Caribbean influence, highlighting fresh Gulf seafood. Two other Florida restaurants, May's and Smoke & Dough, also made the list.

Share this article

Reading Insights

Total Reads

0

Unique Readers

1

Time Saved

1 min

vs 2 min read

Condensed

74%

21958 words

Want the full story? Read the original article

Read on WFLA