"Delicious Eats Await at NYC's Feast of San Gennaro in Little Italy"
Originally Published 2 years ago — by Eater NY
The Feast of San Gennaro in New York City's Little Italy offers a variety of traditional Italian foods, but it's important to choose wisely. Some standout options include the pork braciola at Johnny Fasullo's, zeppole at Sophia's, rice balls at Lucy's, St. Joseph's pastry at Ferrara, and baked clams at Umbertos Clam House. Visitors should stick to the three blocks south of Broome Street for the best food stalls, avoid pre-filled cannoli, and opt for freshly fried zeppole. It's also advised to avoid the overpriced restaurant areas and carnival games, and be cautious of pickpockets in the crowded evening hours.