"Deliciously Savory: Sharp Cheddar Apple Quick Bread Recipe"
Originally Published 2 years ago — by Tasting Table
This sharp cheddar apple quick bread recipe combines the tangy flavor of cheddar cheese with the sweetness of apples, creating a perfectly balanced and satisfying treat. The recipe includes common ingredients like all-purpose flour, baking powder, butter, sugar, mayonnaise, shredded apples, and shredded sharp cheddar cheese. The bread is moist thanks to the addition of mayonnaise, which can be substituted with eggs if desired. The bread can be enjoyed on its own as a breakfast or snack, or served as a side dish with brunch. Leftovers can be stored in an airtight container for up to three days or frozen for up to three months. It can be served with butter, apple butter, or other jams, and pairs well with charcuterie boards. The choice of apple and whether to peel them is up to personal preference.
