Effortless and Delicious: The Ultimate Plant-Based Shrimp and Bean Salad with a Crunch
This shrimp and bean salad is a perfect addition to a summer salad bar lifestyle, offering a luscious, elegant, and protein-rich plate with minimal effort. The dish combines cooked shrimp, tender white beans, finely diced celery and onion, and a herbaceous pesto and lemon dressing. It can be served as is or nestled into lettuce leaves for an extra touch of freshness. Perfect for a quick and delicious meal or as part of a larger spread.